The Delicate Prince and His Shrewd Peasant Consort
Chapter 198: Good thing
Early in the morning, Gu Rufeng and Liu Ye were awakened by the magpie's call. Free-fee-first-delivery → [chasing] [book] [help]
As the saying goes, "A magpie is calling, a visitor arrives."
Although I don't know if it's true, it always makes people feel happy.
"Are there going to be good things? How do you say that?" Liu Yan asked Gu Rufeng, who was washing.
"The magpie is getting warmer in the spring, and the marriage must be in March." Gu Rufeng read a sentence.
What did you think? It was perfunctory when you heard it. Liu Yan glanced at him, thinking nothing about it.
"The magpie just announced its joy." Another sentence.
"It's still like that. Why do people like magpies so much?" Liu Ye was puzzled.
"Magpie likes to come out on sunny days and people like to visit relatives and friends on sunny days. It's that simple."
Liu Ye didn't believe it, but this explanation always made sense.
Two people were talking about magpies, and there was a knock at the door.
"Will it be Brother Gu, or Boss Chen's second? You guessed it, you guessed it, I will make you a poached egg today." Liu Yan looked at Gu Rufeng and said.
"I think it's Brother Gu."
"Okay, let me talk, you open the door to see." Liu Yan was quite serious at this time.
As soon as Gu Rufeng opened the door, Brother Gu's voice came.
"Brother, I have found a suitable shop, which is not far from here. Please clean up first. The owner of that shop will have to wait until the afternoon. Let's go and see together in the afternoon. Don't delay.
This is good news. After hearing that, Liu Yan was so excited that he packed up immediately.
After Gu Rufeng sent away Brother Gu, he returned to the room.
"Well, it's time for the lady to make poached eggs for me."
Liu Ye nodded immediately and promised. When he looked back at Gu Rufeng, he found a handful of onions in his hand.
"Where did it come from?" Liu Yan looked surprised.
"When Brother Gu left just now, he said that Auntie had planted a lot of spring onions and couldn't finish eating, so he would bring us some."
Liu Ye looked, this is really a big bundle.
"I'm going to make poached eggs. You use a shovel to plant these spring onions next to the turnips. Don't go too far."
Gu Rufeng rushed to plant spring onions when I thought of eating poached eggs for a while.
Those spring onions are planted in the yard. It is more convenient to eat and pull.
Liu Ye also admired himself, and he really is getting more and more living.
If she puts it on the front, she wo n’t even take a look at it. This is really a poor life that can exercise and change people.
There are some changes in the present day. When eating poached eggs, there is no need to save it anymore. Liu Min thought, this time, even if Gu Rufeng can eat ten poached eggs in one meal, she must also control Gu Rufeng. full.
But if the poached egg ca n’t be eaten, the second meal wo n’t taste good again. She thinks it ’s best to ask Gu Rufeng first to book a meal.
"Gu Rufeng, how many poached eggs can you eat? Report them." Liu Yan shouted in the kitchen.
"Two." Gu Rufeng said while planting onions.
So, after a while, Liu Ye made three bowls of poached eggs. By the way, she also made a few buns.
The advertisements on TV all said, good mood, good appetite. After this meal, the two people not only ate up the poached eggs, but even those few buns.
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