Siheyuan: Rebirth of the Silly Pillar, with incredible understanding

"Speaking of which, this is an old problem."

Xiao Qiuzhen spoke.

He Yuzhu heard something wrong in his tone.

After Li Baoguo heard Xiao Qiuzhen mention this topic, his expression was a little different from before.

"Old Li, Zhu Zhu is no longer an outsider. Since you have decided to accept him as your disciple, you must be mentally prepared. You should tell Zhu Zhu yourself about this."

Xiao Qiuzhen glanced at Li Baoguo and said.

Li Baoguo picked up a shredded green pepper pork on the plate, brought it to his mouth and chewed it twice.

Then, he put down his chopsticks and looked at He Yuzhu.

"Now that it's all said and done, it's time to tell you about this."

"Zhuzi, have you heard something about my previous deeds?"

Li Baoguo spoke.

Seeing this, He Yuzhu nodded.

When I came to Hongbin Tower to become a disciple, I heard a lot about the master.

Especially after getting familiar with the kitchen during this period.

Although everyone seems to be keeping silent because they are Li Baoguo's personal disciples.

However, He Yuzhu still felt some atmosphere.

My own chef, Li Baoguo, is one of the three top chefs at Hongbin Restaurant.

And if we really talk about cooking skills, the chef's cooking skills are also the best among the three chefs.

Because the other two chefs are only junior level three.

But his master's level is at the peak of Special Three.

None of this is the most important.

The most important thing is that the former Li Baoguo was one of the most talented chefs in Sijiu City.

He should have been a chef at state banquets.

However, later on, for some unknown reason, the chef level dropped from Special 2 to Special 3.

Later, he came to Hongbin Tower to work as the chef. This position lasted for more than ten years. He used to have the qualifications for the state banquet, but now, he has lost his previous high-spiritedness.

Li Baoguo sighed at this time.

"Actually, I was also a member of the original Chefs Association, and I am already the next president of the Chefs Association. Last time I took you to the Chefs Association for assessment, the vice president you met was Zheng Shaobin. , who was still a little chef working under me at that time.”

Hearing the master's words, He Yuzhu's eyes narrowed slightly.

A junior chef under the master at that time is now the vice-president of the chef association, and the master should have been promoted to state banquet chef, but now he has been "reduced" to this level. What happened in this?

Yes, using the word "reduced" to describe Li Baoguo's current situation is comparative.

For ordinary people, the name of one of the three chefs of Hongbin Building is already loud enough. Being able to do it to this extent is already a dream for ordinary people.

But for Li Baoguo, he was originally a member of the state banquet, but now that he has achieved this, it is not an exaggeration to say that he has fallen into decline.

He Yuzhu listened and did not interrupt.

Li Baoguo took a deep breath, as if recalling the deeds of that year.

"As we all know, the highest achievement of a chef is to be the chef of a state banquet. At that point, he can come in and out with celebrities, and his status is also very different. Any chef must have fantasized about this position, and at that time I am considered young, so I naturally have ambitions for the position of chef for the state banquet. However, in the subsequent cooking skills evaluation, I failed because of a misjudgment of taste."

Li Baoguo told these things.

It turned out that Li Baoguo was already a chef at the special second level at that time. As long as he was promoted to special first level, he could become the chef of the state banquet.

But some time before the assessment, Li Baoguo attended some banquets due to the invitation of his close friend Song Yang.

During the banquet, it is natural to have a good time, drink, and so on.

Since he entered the industry, Li Baoguo has been a good drinker and his drinking capacity is quite good.

At that time, it was an invitation from a close friend, because Li Baoguo was also very generous and basically accepted everyone who came.

In this way, before the assessment, he basically spent the whole time in a banquet.

However, according to Li Baoguo's cooking skills and talent at the time, even so, the chance of passing the assessment was not low.

However, on the last dish of the assessment, the state banquet chefs who were judging made a fatal mistake.

That's because the taste of the ingredients is different.

Li Baoguo naturally didn't believe it at that time.

After all, how could he make such a low-level mistake at his own level?

But after many referees checked, they all agreed that Li Baoguo's assessment results this time were unqualified.

This news caused quite a stir in the chef world at the time.

How could the originally high-spirited Li Baoguo accept this result.

The whole person is in a somewhat confused state.

Later, after trying again in private, Li Baoguo finally discovered that he had indeed made a mistake in his performance that day.

Soon after, the position of vice president of Li Baoguo Chef Association was removed, and the quota of the original president's successor was naturally cancelled.

The ensuing blows left Li Baoguo in a state of confusion.

Since entering the industry, when has he suffered such setbacks?

Especially the mistake in the state banquet assessment last time, the low-level ones were a little weird.

However, all this made Li Baoguo a little clearer after Song Yang was promoted to be the latest vice president of the Chef Association.

He wanted to ask Song Yang about the situation.

It was not because of the gap between his ruined career and his friend's promotion and fortune, but because he wanted to understand what was going on at those banquets.

You know, Song Yang has never been a sociable person.

When Li Baoguo thought about this afterwards, he realized something was wrong.

However, Song Yang seemed to be avoiding Li Baoguo. From then on, it was difficult for him to see Song Yang.

Li Baoguo was not a fool, so he naturally understood that Song Yang had plotted against him during the state banquet assessment.

After that, he tried to find someone to contact Song Yang, but found nothing.

The blow of his close friend's betrayal and the failure of the state banquet assessment put Li Baoguo into a state of confusion.

He started drinking wine all day long, and the cooking skills he was so proud of in the past were immediately put to waste.

This situation lasted for a month.

At that time, Xiao Qiuzhen, who was still at her parents' home, was not with Li Baoguo because she wanted to give her husband a quiet environment to prepare for the exam. After learning the news, she found Li Baoguo overnight.

At that time, Song Yang was also there.

Yes, it was Song Yang who took the initiative to find Xiao Qiuzhen.

When the two of them found Li Baoguo, Li Baoguo's condition was simply miserable.

Xiao Qiuzhen almost didn't recognize the former high-spirited genius at the state banquet.

But after Song Yang saw his appearance, he just left a sentence.

…

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