[Chapter 144] The opening of the Chinese restaurant, the hot scene

“Zhonghua Hotel? Chinese Cuisine Research Institute?”

What a “luxurious mock shop, it is said that you can eat authentic Chinese cuisine here!”

“The eighth seat of Elite Ten, and the tenth seat to be the champion in the trials, choose this shop today!”

“I heard that the eighth seat also appeared in a food show recently, and it looks very good.

“That’s really fast to try it, I can’t wait a little~~~

Before long, there was a long queue at the entrance of the Zhonghua Hotel.

In fact, most of the tourists who come to participate in the Moon Festival are food lovers, and only a few follow the trend.

Thanks to the popularity of Tōtsuki graduates abroad in recent years.

Today, Tōtsuki Gakuen is also well-known internationally.

Every year, more and more diners come to participate in the Tsukihiro Festival.

Most of the visitors to “One Zero Zero” often pay attention to the news of Tōtsuki, and naturally know the status of Elite Ten in Tōtsuki Academy.

Coupled with the leaflets issued by Tōtsuki Academy, the Chinese restaurant with two Elite Ten members naturally attracted a large number of tourists.

Fortunately, many newcomers have joined the Chinese Cuisine Research Society recently.

Now it is possible to free up manpower to maintain the scene.

Tadokoro Megumi looked at the guests who kept entering the restaurant in shock.

For a while, he froze in place.

Rao is that she grew up in Zhuanghuiyuan since she was a child, and she has never seen such a hot scene.

The same is true for Hōjō Miyoko, but her mental quality is slightly better, and she quickly regains her composure.

“It’s interesting, it’s actually an open kitchen?”

“This is not right, you can see the whole process of cooking!”

“Look at the menu first! What the hell is the Big Magic Panda Tofu?”

“Chicken velvet gold thread competition? Triple stinky tofu? Baiwei vegetable porridge?!

“I always feel that the food in this restaurant is a bit weird~~~

“It doesn’t matter, let’s have a big magic panda tofu first!”

There are only four dishes on the menu designed by Xie Jun for the time being.

People who are familiar with it can know who made it by looking at the name of the dish.

Hōjō Miyoko has been practicing Chinese cooking hard during this period of time, and finally made it (chicken velvet, gold wire, etc.) to a qualified level.

The reviewer is Xie Jun, who is a little more demanding.

“Triple Stinky Tofu” is a new dish recently developed by Chennao, which changed the usual dark style and looked a bit ordinary.

However, even if this girl has a bright and clean image, she can’t completely change her faults, and she always likes to fiddle with dishes with heavy flavors.

[Baiwei Vegetable Porridge] must be from Tadokoro Megumi, this girl has a soft spot for local cuisine.

Many people choose panda tofu. After all, pandas are the national treasure of Xia Kingdom. The dishes named after this are naturally more attractive.

【Big Magic Panda Tofu】

A magical dish from Xiaodang’s family.

Black and white tofu served with thick soup and bamboo leaves as background

It looks like pandas frolicking in the bamboo forest.

Of course, the “Magic Panda Tofu” produced by the system is slightly different from the original.

At least it doesn’t need to be heated for too long.

Xie Jun began to pour the soy milk into the mold, and the two distinct colors of soy milk were particularly eye-catching.

“No way? Is there still black tofu?”

“One black and one white, so it’s called panda tofu?”

“It’s interesting, the idea alone is very novel!”

“Look, aren’t those two daughters from HUB? How did they come?”

“Qianbiao Xiaya and Qianbiao Zhijiang? Don’t they like to go to Gaotai District the most?”

“I heard that they were full of praise for Xie Jun’s cooking in an interview!

“I didn’t expect that the Yuexiang Festival had just started when they heard the wind,

The arrival of the thousands of cousins ​​immediately caused a commotion.

As long as you like food in Neon Country, there is no one who doesn’t know Princess Curry.

These two beautiful and talented women are often featured in food magazines.

Many people are attracted by their unique mature charm.

No one expected that the eighth-seat shop had just opened its doors and attracted these two celebrities in the food industry.

At this moment, the on-site diners are looking forward to Xie Jun’s cuisine even more.

Outside the Zhonghua Hotel, as the news spread, more and more tourists flocked.

The reputation of the thousands of cousins ​​in the food industry is evident.

Central District.

“What’s the matter? Why do tourists go to Xie Jun’s restaurant?”

“I’m sorry, I didn’t expect that Xie Jun would also choose the Central District!”

“Aren’t there two Elite Tens in Chinese cuisine? Why not go to the Gaotai District?”

“They should go to the High Terraces and fight other Elite Ten members!

f*ck, is it interesting to come here and bully us?”

“This time the sales will definitely plummet~~~”

The students who chose the central district were all dumbfounded and dumbfounded.

They can already imagine the evening hours announcing the results of the sale.

At that time, he will definitely be hanged and beaten by this terrifying guy again.

The shop of Yukihira Sōma and Teruki Kuga is also here.

The former sighed for a while. Once upon a time, he wanted to compete with Xie Jun.

But now, let’s save it, don’t you see that your father has lost.

Yukihira Sōma doesn’t think he has any hope of defeating the opponent in his life.

After Jiuga Teruji lost to Xie Jun, he went to Xia Kingdom to stay for two months.

At the same time, I also saw the strength of Xia Guo’s chef industry.

Now, he has put aside his contempt and devoted himself to studying Chinese cuisine.

Although I also want to secretly compare with Xie Jun about the sales of the Moon Festival.

But looking at the situation now..

Forget it, so as not to be embarrassed.

Xie Jun didn’t notice the arrival of the thousand cousins.

I also don’t know that the students in the central district are complaining bitterly and resentfully.

Even if he knew, he wouldn’t bother.

If you don’t have the skills, don’t learn from others to open a shop.

Are sales low?

What about him.

Xie Jun is currently baking the tofu in the mold.

Naturally, charcoal is used.

Although the gas stove is also 3.5 lines, it just feels a little less flavorful.

Although this is the first time to cook this dish, Xie Jun’s movements are as if they have been tempered, skilled and natural.

This is due to the hard training over the years.

The cooking skills have been completely integrated into Xie Jun’s bones.

With a recipe, he can precisely control every step and every ingredient.

This is the embodiment of cooking.

For example, the recipes given by Shinomiya Kojiro during the dormitory training.

In fact, the whole process of “French Vegetable Jelly” has been written above.

But there are very few people who can cook up to the level of Shinomiya Kojiro.

So in many cases, cooking still depends on the craftsmanship.

However, the recipes produced by the system are still slightly different.

It will glow!

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